Monday, January 02, 2006

Bread Recipe - Putok

-----Ingredients ----- Quantity-----
  1. Flour ---------- 1 kilo
  2. Sugar ----------180 grms
  3. Yeast-----------15 grms
  4. Salt-------------15 grms
  5. Improver--------10 grms
  6. Skim Milk-------10 grms
  7. Margarine-------35 grms
  8. Lard------------35 grms
  9. Water-----------400 cup
Later on I will show you the step by step guide for baking this bread

.:Note:.
>>This recipe is good only for the quantity of flour listed, if you want to bake more than a kilo of flour you just need to add the quantity of each ingredients.

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At 1:27 PM, Anonymous Anonymous said...

Wow, a Putok recipe. Sweet!

 
At 3:25 AM, Anonymous Anonymous said...

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At 10:54 PM, Anonymous Anonymous said...

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At 6:18 AM, Anonymous Anonymous said...

400 cup ang tubig???????? totuo ba to?

 
At 7:52 PM, Anonymous Anonymous said...

wait, 400 cup of wateer in 1 kilo of flour???

 
At 1:11 PM, Anonymous Anonymous said...

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At 3:42 AM, Anonymous Anonymous said...

What kind of flour gagamitin?first class ba or 3rd class?

 

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